The Tea That Chose Me

The past year I have been trying many samples of pu-erh. I’ve been trying to figure out what I do and don’t like and simply educate myself on what pu-erh can taste like. So far I have found that I do not like shu (cooked/ripe) pu-erh, despite my willingness to try many, I haven’t found […]

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Raspberry Leaf (Rubus idaeus)

Raspberry leaf is the perfect herb to begin your exploration with “gong fu herbs” The taste is surprisingly similar to a black tea. I had read this before but was a bit skeptical since I’ve had raspberry leaf many other times, yet it was always in a blend with other things so I hadn’t really […]

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